Cake shops · +4 to +10 °C
Display Cases & Showcases for cake shops
Countertop pastry showcase for pastries, cake slices, cheesecake and jar cakes at the point of sale.
Pastries and slices are impulse buys, and the countertop showcase is where customers choose them. It must keep whipped cream firm and safe while showing every pastry clearly under display lighting. Gentle airflow stops cream surfaces drying and glazes dulling. In humid months, clear glass matters, since a fogged showcase hides the product.
How to configure it
- Set the case at the lower end of its range for cream products.
- Display enough for a few hours and restock from the back.
- Keep the showcase away from the shop entrance and direct sun.
- Wipe glass at opening and after the evening rush.
Mistakes to avoid
- Overloading the case so front pastries warm and cream softens.
- Placing the case near the entrance where hot air enters.
The display case range
Refrigerated countertop showcases for sushi, deli, pastry and confectionery. Curved glass keeps the product in view while the case holds an even, gentle chill that does not dry the surface out.
SpecificationsAlso for cake shops
- Glass Door Refrigerator / Visi CoolerUpright display fridge for whole cakes ready for walk-in customers and same-day orders.
- Reach-in RefrigeratorBack-of-house storage for boxed order cakes waiting for pickup, cream, fillings and decorating supplies.
- Deep FreezerFrozen sponges, non-dairy whipping topping, fruit fillings and backup cake stock.
Other businesses using display cases
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